Thursday, February 20, 2014

Nicholas Kristof once again lies about modern food production in New York Times

Modern age agriculture nor confinement buildings have anything to do with pigs being cannibals. Pigs have been cannibals since the beginning of time. This is why criminals have used pigs as means of disposing of murder victims through the years.
The practice of introducing dead pigs back to the mothers is not a new-age, modern agricultural method of immunization. In fact, as a 4-H livestock producer in the early 1980's I had pigs infected with Transmissible gastroenteritis (TGE) in my herd. At that time, I had no pigs in confinement; all of them were raised on dirt outside. TGE and the current PEDv are cousins for which no vaccine is currently available.

Animal diseases always have and always will be a component of producing animals for food. Today, pig farmers of all sizes and types are breaking with PEDv. It does not discriminate against one type or size.

I would close by reminding all of you that if you have ever been given a vaccination, you to have had the disease given to you as a means of immunization. Fortunately vaccine companies have made it convenient for humans so we can get it in the form of a shot instead of eating it from another diseased human. Both physiological processes work in the same manner.

It is a time to celebrate the accomplishments of American Agriculture in that these disease outbreaks have been rare thanks to modern technologies. However, it is but a grim reminder that when you raise livestock, you will inevitably have deadstock.

For more information about what is really going on with pig farmers of all sizes link to 

Rural Route Radio with Dr. Steve Dritz from Kansas State University who is a true expert in the field. 

Link to the show that aired Feb 18, 2014 

Trent Loos
6th Generation Nebraska Farmer
Loup City NE

Wednesday, February 19, 2014

Kansas State University polls consumers about food priorities

What the researchers found was that, similar to the OSU study, the overriding features in shopper selections of animal products remain strongly in the categories of taste, safety, freshness and price. Characteristics like hormone and antibiotic-free, animal welfare, traceability, etc., only drew single-digit responses.

Letter to my Nebraska Senator Kate Sullivan

Hi Senator Sullivan.

I am calling to express my concern over discussion that may take place on the floor this week about a ban on Mountain Lion hunting season. We need a hunting season very badly. 

It is only good management to have a hunting season when you have the healthy population that we do here in the State.

A couple of years ago we lost 25 goats over a six week period of time to a mountain lion. In fact one morning while my then 12 year old daughter was saddling her horse in our barn yard a lion killed a goat only 50 feet away. Libbi could not stop talking about the tail. It made quite the impression on this young lady.

I am not opposed to having lions in the state but think it is vitally important we manage them to the best of our ability. A hunting season is part of that management program.

Thank you 
Trent Loos 
Loup City, NE

Including link: https://blogs.loc.gov/

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